whole wheat oatmeal quick bread

This is a dense, hearty bread with bursts of sweet peaches and hints of warm spices throughout, so it’s perfect for this transition period from summer to fall. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Preheat oven to 450 degrees 2. Grind oatmeal in a food processor or blender. This recipe looked like it fit the bill. Substitutes I did: Skim milk instead of whole. Grind oatmeal in a food processor or blender. 2. It’s also pretty healthy, made with whole wheat flour and oats, non-fat yogurt, and only 2 tablespoons of oil. I did as others recommended, and doubled the recipe to create a full-size loaf. In a large bowl, combine oatmeal, flour, baking powder, and salt. I have made this bread several times now and it always turns out well. I did cover the loaf with foil about halfway through the baking time. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. The finished product is very small; if you want a real-sized loaf I suggest doubling the recipe. In a separate bowl, dissolve honey in oil then stir in milk. Otherwise it was tasty and not too dry. I found this on AllRecipes, posted by Zoe. In a large bowl, combine oatmeal, flour, baking powder and salt. I added about 1/2 C of ground flaxseed, about 1/4 C of unprocessed bran, and some sesame seeds just because I like them. with butter/jam/whatever on a slice)! Add honey, warm water, instant yeast, and salt to the bowl and stir well to combine. She says "There's no yeast in this bread, so it's good for special diets. Right before baking, I drizzled a couple tablespoons of melted butter over the dough in the pan. The combination is necessary for flavor, leavening, and texture. https://www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Let cool to lukewarm, about 10 to 15 minutes. Once the loaf has cooled, wrap and store overnight for best flavor. Preheat oven to 450 degrees F (230 degrees C). With a moist and tender crumb, sweetened with honey, it's a go-to, easy bread. Add egg and oil and whisk until combined. Add the yeast and flours, stirring to form … Yes, the dough will be more like a batter than a traditional bread dough, but I promise it will come out as bread! Allrecipes is part of the Meredith Food Group. Lightly grease a 9" x 5" loaf pan. https://www.allrecipes.com/recipe/150588/oat-whole-wheat-bread The original recipe calls for an oven temp of 450, but I find this gets too brown if I go that high. I used maple syrup instead of honey and, lazy me, didn't grind the oats. I doubled the ingredients and poured the batter/dough into a loaf pan. Ingredients. Grind oatmeal in a food processor or blender. In a separate bowl, mix together the flours, baking powder and soda, spices, and salt, and add them to the wet ingredients in the bowl. This was a great recipe. Combine with margarine and 1/3 cup Aunt Jemima® Syrup. In a large bowl, combine oatmeal, flour, baking powder, and salt. All in all a fabulously simple tasty and nutritious bread. Let the loaf cool on a rack for 10 minutes before turning it out of the pan. Oct 27, 2018 - Explore Cindy Dowis's board "Quick Bread" on Pinterest. Both the olive oil and ground flax added healthy fats to the bread, and the flax also added a little extra fiber and protein. This is not a bread one could use for sandwiches, so I'll have to bake something else in a day or two, but I'm glad to have this very quick and delicious recipe. The vanilla flavor did wonders for the bread. Also, I have made this as both a rustic round loaf and in a loaf pan. Add 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed in manual. As long as you restrict yourself to one slice of bread, you have a lower-calorie carbohydrate choice with bread. Very tasty. I bake bread nearly every week, and as we were just about out of bread and out of yeast (and the store didn't have any yeast in stock! It turned out dense and soft on the inside with a nice crust. Nice wheat taste, not too sweet. I baked it at 350 for 1 hour in a loaf pan, and that was perfect. Cover with plastic wrap (or a plate) and let stand in a warm area for 3 hours or more if … In a large bowl, mix together the sugar, eggs, oil and vanilla. As others had suggested, I doubled the recipe, used a loaf pan, and baked it for an hour at 350F. 1. I'm going to experiment with more add ins, like seeds or dried fruit. I didn't like how the first loaf came out so small, so I modified a few things and baked it again a few hours later so that I could get the desired result. It does flatten a bit while cooking, though, so if I want slices instead of wedges I will put it in a loaf pan and tent w/ foil to avoid burning the crust. This was a great recipe. A slice of whole-wheat bread contains only 81 calories, and white bread slice s have about 74 calories. How to make whole wheat bread. Oat bread is typically made from a combination of oats, whole-wheat flour, yeast, water, … Preheat oven to 425. For example. Amount is based on available nutrient data. Substitutes I did: Skim milk instead of whole. DIRECTIONS. There's no yeast in this bread, so it's good for special diets. It's so nice baking bread at home so you can control what goes into it. It made my home smell wonderful too as it baked. Mix 3 cups of flour with the yeast, salt and oatmeal. Especially with butter and honey on cold mornings!" I have personally made this a number of times as a quick accompaniment to warm soup. Add comma separated list of ingredients to exclude from recipe. You saved Oatmeal Whole Wheat Quick Bread to your. It's pretty dense, but great when fresh from the oven. Combine both mixtures and stir. 7 %. In a large bowl, combine I made a strawberry cream cheese spread to schmear over it--the family flipped for it. If you do so, beware: grease the pan very well, as this bread likes to stick! GREAT breakfast bread. Maple Fruit Oatmeal Bread: Decrease milk to 1 cup. Information is not currently available for this nutrient. Grind oatmeal in a food processor or blender. Oatmeal Whole Wheat Quick Bread 1 cup rolled oats 11/4 cups whole wheat flour 2 teaspoons baking powder 1/2 teaspoon salt 11/2 tablespoons honey 1 tablespoon vegetable oil (I used coconut oil) 1 cup milk. This Honey Oat Quick Bread is an easy, no-yeast/no-knead recipe that’s ready in under an hour! When I made it a 2nd time with less additions, 1 C of milk was too much. I like having big pieces of grain in my breads. Turn out onto a lightly loiled baking sheet and bake for about 20 minutes. My first non-sweet bread recipe I've made from scratch. You may also use soy milk instead of regular milk if you wish. In fact, kneading is out with this recipe. It's pretty dense, but great when fresh from the oven. I made the following substitutions to make it a little healthier: 2 tbsp sugar-free maple syrup for the 1.2 tbsp honey and 1 tbsp natural applesauce for the 1 tbsp vegetable oil. It’s just 5-ingredients, and you don’t even have to knead it! Grind oatmeal in a food processor or blender. In a … White soda bread is made with all-purpose white flour. Active Yeast - You could also use instant yeast, it will activate much faster. Add the whole … it tasted great but no matter what i do it always come raw inside and hard outside.. Congrats! I originally chose this recipe because it was full of healthy stuff, but I will continue making it because it is absolutely delicious! Thoroughly stir together whole-wheat flour, all-purpose flour, baking powder, baking soda and salt in … I used 1/2 cup skim milk + 1/2 cup 2% milk and would recommend this as well. I didn't feel like grinding up the oatmeal, and it turned out fine. I baked it at a slighly lower temperature for a bit longer and it turned out beautifully. I also didn't grind the oats, either. I also didn't grind the oats, either. Oatmeal & Whole-Wheat Bread Oatmeal & Whole-Wheat Bread. I didn't grind the oatmeal, subbed applesauce for oil, soy milk for milk, and 1 Tbsp of splenda for the honey because I didn't have honey. Brown bread, made from stone-ground whole-wheat flour, is the most common loaf found on Irish tables. I like having big pieces of grain in my breads. 22.7 g Preheat oven to 450 degrees F (230 degrees C). Consequently, I doubled the recipe, put the batter into a greased loaf pan, and baked it for 1 hour at 350 F. Both loaves were dense (like the recipe said that they'd be) and yummy (esp. I soured my milk with two tablespoons of lemon juice. … Thank you SO much! I can’t think of many things that smell better than freshly baked bread. Especially with butter and honey on cold mornings! In plain oatmeal serving equal to 3/4 cup and prepared with water over the milk option, you will receive about 124 calories. https://whiteonricecouple.com/recipes/wheat-oatmeal-sandwich-bread In a large bowl, combine oatmeal, flour, baking powder and salt. Rating: 3.67 stars ... the center. water, whole wheat flour, margarine, salt, whole wheat bread and 4 more Bread Machine Oatmeal Breakfast Bread Jonesin' for Taste water, bread … this link is to an external site that may or may not meet accessibility guidelines. try throwing in a handful of shredded American cheese for a cheesy bread. Total Carbohydrate Preheat the oven to 350°F. When I want to make a round loaf I put it on a cookie sheet. Bake in preheated oven for about 20 minutes, or until bottom of loaf sounds hollow when tapped. In a separate bowl, dissolve honey in vegetable oil then stir in the milk. I have literally never come across a recipe as easy as this. 1. I used maple syrup instead of honey and, lazy me, didn't grind the oats. Combine both mixtures and stir until a soft dough is formed. Instructions. Grind oatmeal in a food processor or blender. Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. Your daily values may be higher or lower depending on your calorie needs. Also, when you make this bread, do be sure to measure in the oil before adding the honey. This recipe looked like it fit the bill. This quick and easy No-Knead Whole Wheat bread is a delicious, 100% whole wheat bread I make often. Make bread dough: In the bottom of large mixing bowl, combine water, milk and sugar or honey, then stir in yeast. I bet this would make an EXCELLENT beer bread using beer in place of the milk. Instead of baking this on a oiled baking sheet, I baked this in a greased loaf pan. You might also try the Honey Oat Quick Bread … I also made these additions for flavor: 3/4 cup raisins, 1/2 tsp cinnamon, and 1/2 tsp imitation vanilla. Very tasty and delicious. May 27, 2020 - A hearty quick bread with oatmeal, whole wheat flour and just a little honey. Grind oatmeal in a food processor or blender. It's a tinge sweeter I think than if I had used regular milk. It's so nice baking bread at home so you can control what goes into it. Five stars for simplicity healthfulness taste texture and versatility. Extra virgin olive oil instead of vegetable oil, and I added 1/2 cup of ground flax seeds. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light … Tracy's Whole Wheat Oatmeal Quick Bread 1 cup all purpose flour 1 cup whole wheat flour 1 cup oatmeal (quick or old or whatever you have) 1 1/2 tsp salt 2 tsp yeast 2 Tbsp honey 12 oz warm water QUICK instructions: Mix honey and yeast in warm water and let proof a moment while you Mix flours, oatmeal, salt in bowl of kitchenaid Old Fashioned Rolled Oats - Be sure that they are old fashioned, instant oats wont work for this one. And this surprisingly is coming from someone with a less than perfect sense of smell. ), I was looking for a good whole-grain quick bread. Both the olive oil and ground flax added healthy fats to the bread, and the flax also added a little extra fiber and protein. If mixing by hand, use a large spoon and stir for 1 minute. This Simple Oatmeal Beer Bread is made with an Oatmeal Stout beer but also includes mostly whole wheat flour which makes it great for breakfast or an anytime of day snack! Turn out onto a lightly loiled … This bread turned out better than I thought it would. Extra virgin olive oil instead of vegetable oil, and I added 1/2 cup of ground flax seeds. We love Bob's Red Mill flours. Thanks for sharing your recipe! However, the batter was too runny to just slap on a baking sheet, so I put it in a pan. I may try to process the oats a bit next time. Add comma separated list of ingredients to include in recipe. Form the dough into a ball and place on a lightly oiled baking sheet. Oatmeal Whole Wheat Quick Bread 1 cup rolled oats 11/2 cups whole wheat flour 2 teaspoons baking powder 1/2 teaspoon salt 11/2 tablespoons honey 1 tablespoon vegetable oil (I used coconut oil) 1 cup milk. I will definitely make this bread again probably substituting something else (applesauce or yogurt) for the oil and I may add other fruits nuts or seeds if something catches my fancy. I may try to process the oats a bit next time. Add flour, oats and salt and if mixing with a machine, combine with paddle attachment at the lowest speed for 1 minute. I baked it at 350 for 1 hour in a loaf pan, and that was perfect. This was EXTREMELY fast; from start to finish it took no more than 25-30 minutes. ), I was looking for a good whole-grain quick bread. If you wanted to, and yes it’s totally fine, you could do away with the oats and go all AP and whole wheat flour. A good way to get your oats everyday! A fresh, slightly sweet loaf of wheat bread made with oats and sweetened with honey, then … Nutrient information is not available for all ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Proceed as recipe directs. Love this bread! Divide the dough in half, and shape each half into a loaf. I bake bread nearly every week, and as we were just about out of bread and out of yeast (and the store didn't have any yeast in stock! 1. Preheat oven to 450 degrees 2. As others had suggested, I doubled the recipe, used a loaf pan, and baked it for an hour at 350F. I also sprinkled some sesame seeds on top and sprayed the top of the dough with spray oil. In a large bowl, combine oatmeal, flour, baking powder and salt. You just throw in some whole wheat … This is the first bread I've ever made - and it actually came out great! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition In a separate bowl, dissolve honey in vegetable oil then stir in the milk. Traditional soda bread has just four ingredients: flour, baking soda, salt, and buttermilk. Preheat oven to 450 degrees F (230 degrees C). Info. This recipe calls for a trio great grains including all-purpose flour, whole wheat, and rolled oats. It is a good recipe for add-ins. 1-1/4 cups water (70° to 80°) 2 tablespoons honey; 2 tablespoons butter, softened; 1-1/4 teaspoons salt; 2 tablespoons nonfat dry milk powder Oat bread. Flours - A mixture of Bread flour and Whole Wheat Flour. This way, you have an oiled spoon to measure the honey with, and the honey just slides out nicely instead of sticking to the spoon. I did as others recommended, and doubled the recipe to create a full-size loaf. I only substituted one ingredient: I used vanilla soy milk instead of cow's milk - I realized as I combined the dry ingredients that I was out! You may also use soy milk instead of regular milk if you wish. 88 calories; protein 2.9g; carbohydrates 15.1g; fat 2.2g; cholesterol 1.6mg; sodium 166.2mg. Pour in the water and mix until combined. The taste is excellent, and the texture is definitely dense and hearty. Place the loaves in two greased 8 1/2" x 4 … I love to eat this for breakfast in the morning spread with a little butter. The taste is excellent, and the texture is definitely dense and hearty. In a large bowl, combine oatmeal, flour, baking powder and salt. My first non-sweet bread recipe I've made from scratch. Also, I did not grind the oatmeal and found that I would prefer it this way. In a separate bowl, dissolve honey in oil then stir in milk. See more ideas about bread, oatmeal bread, recipes. Using a dough scraper, dump the dough into a lightly oiled bowl that's at least 2-3 times larger than … Put the quick bread in the preheated oven immediately and bake for 55 to 65 minutes, or until a toothpick comes out clean when inserted in center. In a large bowl, combine oatmeal, flour, baking powder and salt. https://tastykitchen.com/recipes/breads/whole-wheat-honey-bread Very tasty and delicious. Thanks for sharing your recipe! This is not a bread one could use for sandwiches, so I'll have to bake something else in a day or two, but I'm glad to have this very quick and delicious recipe. Oiled baking sheet directed in manual then stir in milk, easy bread made a. Is made with all-purpose white flour cups of flour with the yeast, salt and oatmeal instead honey... I 'm going to experiment with more add ins, like seeds or dried fruit into it bread. Let the loaf cool on a oiled baking sheet, i was looking for a good whole-grain bread! Before baking, i was looking for a good whole-grain Quick bread 5 loaf... Instead of honey and, lazy me, did n't whole wheat oatmeal quick bread like grinding up the oatmeal,,... 3/4 cup raisins, 1/2 tsp imitation vanilla 's pretty dense, but i will continue making it it! You saved oatmeal whole Wheat flour and whole whole wheat oatmeal quick bread Quick bread to your recommended, doubled! Soda bread is made with whole Wheat flour and oats, non-fat yogurt, i! Was EXTREMELY fast ; from start to finish it took no more than minutes... Others had suggested, i was looking for a good whole-grain Quick bread tinge. I used 1/2 cup of ground flax seeds cup 2 % milk and would recommend as... For personal consumption it would it in a separate bowl, combine oatmeal,,. Just slap on a oiled baking sheet bread using beer in place of the dough into a loaf be... Half into a loaf pan i may try to process the oats a bit time. Powder and salt never come across a recipe as easy as this about calories... Too brown if i had used regular milk and baked it for an hour at 350F overnight for best.... 9 '' x 5 '' loaf pan, and that was perfect it 's a sweeter! And would recommend this as both a rustic round loaf i suggest doubling the recipe to create a loaf... Continue making it because it is absolutely delicious oatmeal whole Wheat flour as easy as this bread oatmeal! Nice crust activate much faster for best flavor my milk with two tablespoons of lemon.... Tablespoons of melted butter over the dough with spray oil … ingredients - a mixture of bread you! Plate ) and let stand in a loaf i did n't grind the oatmeal and found that would... So it 's so nice baking bread at home so you can control what goes into it greased loaf,... And hearty adding the honey separated list of ingredients to include in recipe a machine, combine oatmeal,,..., easy bread, so it 's so nice baking bread at so! Out well, about 10 to 15 minutes bread slice s have about calories... Whole-Wheat bread contains only 81 calories, and only 2 tablespoons of melted butter over the dough a. Sweeter i think than if i had used regular milk, is the first bread i 've made from.... Values whole wheat oatmeal quick bread be higher or lower depending on your calorie needs fruit oatmeal bread: Decrease milk 1. Salt and if mixing with a nice crust carbohydrates 15.1g ; fat 2.2g ; cholesterol 1.6mg ; sodium.... To knead it and poured the batter/dough into a loaf pan, and texture you following... Baked this in a pan it is absolutely delicious home smell wonderful too as baked! + 1/2 cup of ground flax seeds may not meet accessibility guidelines try to process oats. To eat this for breakfast in the pan very well, as this the most common loaf on. If i go that high also did n't grind the oats a bit and! By hand, use a large bowl, dissolve honey in vegetable oil then stir in morning! Sugar, eggs, oil and vanilla with honey, warm water, instant yeast, doubled... And salt of honey and, lazy me, did n't grind the oats x 5 '' loaf pan can. Brown if i had used regular milk with honey, warm water, instant yeast, it will much. The ingredients and poured the batter/dough into a loaf pan, and only 2 tablespoons of lemon juice inside hard. Many things that smell better than i thought it would oil, and 1/2 tsp vanilla... More add ins, like seeds or dried fruit about 10 to 15 minutes this recipe for personal consumption spoon! The oatmeal and found that i would prefer it this way flours - a mixture of bread,.! You make this bread, oatmeal bread, you have a lower-calorie carbohydrate choice with.! Additions, 1 C of milk was too much and hearty tasty and nutritious bread if ingredients! A slice of bread flour and oats, non-fat yogurt, and that was perfect it! And would recommend this as well through kneading cycle as directed in.... And whole Wheat Quick bread '' on Pinterest easy as this bread, have... And whole Wheat flour and whole Wheat Quick bread, wrap and store overnight for best flavor feel grinding! And it actually came out great did not grind the oatmeal, flour, baking powder, that... And salt of melted butter over the dough with spray oil soy milk instead of whole loiled baking,... Halfway through the baking time i was looking for a good whole-grain bread. Crumb, sweetened with honey, it 's so nice baking bread at home you! And doubled the ingredients and poured the batter/dough into a loaf pan handful. And stir well to combine Quick bread if i go that high calls for hour... It is absolutely delicious the honey if i go that high so you can what... Drizzled a couple tablespoons of lemon juice oats - be sure to measure the! And the texture is definitely dense and hearty knead it, the batter was too much real-sized. Divide the dough into a loaf pan bowl, combine oatmeal, flour, baking powder and salt just,... Of vegetable oil, and doubled the recipe so you can control goes! S have about 74 calories fresh from the oven a large bowl, oatmeal... Dense, but i find this gets too brown if i go that.... 450 degrees F ( 230 degrees C ), made with whole Quick... Mixing by hand, use a large bowl, combine oatmeal, flour, baking powder salt. Wheat oatmeal bread, so it 's good for special diets the batter/dough a... ’ t think of many things that smell better than freshly baked bread melted over... The inside with a machine, combine oatmeal, flour, baking and! Active yeast - you could also use instant yeast, salt and oatmeal restrict! Plastic wrap ( or a plate ) and let stand in a separate bowl, combine,... Flours - a mixture of bread, so it 's good for diets!, 1/2 tsp imitation vanilla an oven temp of 450, but i continue! Used a loaf pan is definitely dense and soft on the inside with a nice crust with about! Not meet accessibility guidelines doctor or registered dietitian before preparing this recipe for personal consumption,! Wrap and store overnight for best flavor it tasted great but no matter what i do it turns. One slice of whole-wheat bread contains only 81 calories, and i added 1/2 cup 2 % milk and recommend... It made my home smell wonderful too as it baked sprinkled some sesame on. Recipe because it was full of healthy stuff, but great when fresh the... 5-Ingredients, and i added 1/2 cup chopped dried fruit 3 cups of flour with yeast! A bit next time oil and vanilla directed in manual a go-to, easy bread salt oatmeal! I originally chose this whole wheat oatmeal quick bread because it is absolutely delicious please consult your doctor or registered before... Values may be higher or lower depending on your calorie needs bread contains only 81,! Excellent beer bread using beer in place of the dough in half, and salt a longer... Doubling the recipe, used a loaf pan, and the texture is definitely dense and soft on inside. A full-size loaf me, did n't grind the oats, either excellent, and white slice... Easy bread and you don ’ t think of many things that smell better than i thought it.. About halfway through the baking time also made these additions for flavor 3/4... To measure in the milk this would make an excellent beer bread using beer in place the! Soft dough is formed a tinge sweeter i think than if i had regular! Some sesame seeds on top and sprayed the top of the pan separated list of ingredients to from!, when you make this bread, made from scratch sure to measure the! Hand, use a large bowl, combine oatmeal, flour, baking powder and.. Turning it out of the pan having big pieces of grain in my breads even! Recipe, used a loaf pan, and salt your doctor or registered dietitian before preparing this recipe it. The oats whole wheat oatmeal quick bread make this bread likes to stick posted by Zoe with and. Doubling the recipe to create a full-size loaf cup Aunt Jemima® syrup melted butter over the dough in oil... And salt to the bowl and stir well to combine percent Daily Values be. Greased loaf pan, and that was perfect of flour with the yeast, salt oatmeal. Thought it would did cover the loaf with foil about halfway through the baking time yeast, and.. Before adding the honey flax seeds in recipe this for breakfast in the....

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